BlankBottle 'Master of None' 2019
One for fans of Beaujolais, this blend by self professed 'jack of all trades, master of none', Pieter Hauptfleisch Walser is bright, juicy, earthy, smokey and a solid Franks favourite. Made from grapes sourced from all over the Western Cape.
Bouncy fruit profile of wild strawberry and cherries. Playful yet complex and deep. Unreal.
- Western Cape, South Africa
- Grenache Noir (40%), Cinsaut (30%), Pinot Noir (8%), Syrah (8%), Chenin (14%)