Wellanschitz Blaufränkisch 2018
A great example of a terroir driven wine from Burgenland. Natural 10-day fermentation in stainless steel tank, extended maceration with help of air pump, malolactic fermentation and ageing in big wooden cask. Straight from the foothill of the alps all the way into your glass.
Medium bodied blackberry bomb with soft, spicy finish and excellently balanced tannins and acidity .
- Organic, Vegan
- Burgenland, Austria